Fudge Topped Brownie Traybake - single tray

Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Dark Chocolate Flavour Fudge Icing (17%) (Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Water, Fat Reduced Cocoa Powder (5.5%), Emulsifiers (E471, SOYA Lecithin), Preservative (E202), Salt, Flavouring), Water, Rapeseed Oil, Glucose Powder, Cocoa Powder (1%), Whole Dried EGG, Humectant (Vegetable Glycerine), Emulsifier (E471), MILK Protein, Salt, Natural Flavouring.

Nutrition Information

Typical nutrition values per 100g: Energy 1650kJ/392kcal, Fat 11g, of which Saturates 2.8g, Carbohydrate 69g, of which Sugars 49g, Protein 3.9g, Salt 0.40g.

Suitability & Allergens

Suitable for vegetarians. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain peanuts, nuts and other gluten containing cereals.

Storage information

Advisory life of ‘Best Before’ 12 months from date of manufacture. Distribute and store frozen, in temperature below -18°C. Defrost at room temperature, store in an airtight container and consume within 5 days. Do not refreeze.