Caramel Shortbread Traybake - single tray

Caramel Shortbread Traybake - single tray

£11.00
£11.00
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A light shortbread base, layered with indulgent caramel and rich chocolate flavour topping. Unportioned or triangle cut with 12 portions.

Caramel (34%) (Sugar, Glucose Syrup, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Partially Inverted Refiners Syrup, Palm Oil, Salt, Emulsifiers (Rapeseed Lecithin, E491), Dried Glucose Syrup, Natural Flavouring), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Chocolate Flavour Coating (17%) (Sugar, Palm Oil, Whey Powder (MILK), Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Fat Reduced Cocoa Powder (5%), Emulsifiers (SOYA Lecithin, E476), Flavouring), Salted Butter (Butter (MILK), Salt), Sugar, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier (E471), Flavourings, Colours (E160b(i), E100)).

Nutrition Information

Typical nutrition values per 100g: Energy 1986kJ/474kcal, Fat 24g, of which Saturates 14g, Carbohydrate 63g, of which Sugars 36g, Protein 3.5g, Salt 0.48g.

Suitability & Allergens

Suitable for vegetarians. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain peanuts, nuts and other gluten containing cereals.

Storage information

Advisory life of ‘Best Before’ 12 months from date of manufacture. Distribute and store frozen, in temperature below -18°C. Defrost at room temperature, store in an airtight container and consume within 5 days. Do not refreeze.